Home » Press Releases tagged ‘food’ (Page 3)

World Renowned Artist Ryan Paul Simmons plans to attend the first annual Key West Food and Wine Festival Jan 28-31

January 28, 2010 | Author: | Posted in Art

Miami, FL Jan 27, 2010 Jan 28-31 the 1st annual Key West Food & Wine Festival will take place. Critically acclaimed artist Ryan Paul Simmons will be in attendance. Simmons style is not limited by the typical, pre-define genre of an “Artist”, his works include provoking abstracts, bold pop art statements, inquisitive sculptural creations, performance art and …

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Is There Life After Wall Street

September 16, 2009 | Author: | Posted in Uncategorized

Buying an exlusive delivery route was the best investment he ever made. Unlike stocks, its value doesn’t go up and down, it just goes up. And he’s building equity in his business, so that he will be able to sell it at a profit sometime in the future. RouteBrokers.com was instrumental in helping achieve success.

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Allrecipes.co.uk shakes up meal times with new ‘Dinner Spinner’ application

July 24, 2009 | Author: | Posted in Food & Drink

Allrecipes.co.uk, the UK and Ireland’s largest online community of home-cooks, today announced the launch of a localised UK version of the popular Allrecipes Dinner Spinner iPhone/iPod Touch application.

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Designs on Dursley goes live!

May 8, 2009 | Author: | Posted in Entertainment

Are you proud to live in Dursley? Well we are and that is why we are launching ‘Designs on Dursley’.

DESIGNS ON DURSLEY is a new and exciting campaign created by some of the local residents and businesses who feel that Dursley is a place to be proud of.
And what is there not to be proud of? There is beautiful countryside, great local food producers, reputable schools and one of the best pubs in Britain!

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2009 Medieval Faire – Faire in the Grove

March 21, 2009 | Author: | Posted in Advertising, Family

For this one weekend, the clock will be turned back and the Grand Lodge will be transformed into a medieval village complete with demonstrations of fencing, archery, royal court protocol, medieval cooking, crafts, braiding, book-making and much more. There will also be medieval crafts for sale and entertainment by various groups all day long, including singing, theatre, dance and, of course, the royal court. And certainly, medieval food will be available, too.
“The Medieval Faire has truly become a Forest Grove activity: an opportunity for Pacific University and the town to join together and provide an event that draws thousands to our city,” said Martha Rampton, professor of history at Pacific and founder of Faire in the Grove. “The faire is educational, fun, and a good way to celebrate spring.”

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Stake out to End Hunger

March 19, 2009 | Author: | Posted in Advertising, Non Profit

The Sharing Place Food Bank and The Ossawippi Express in Orillia are working in partnership to present “Stake out to End hunger” A Month Long event will run from Wednesday, April1 to Thursday, April 30th, 2009.A mouth-watering 8oz “AAA” New York striploin steak dinner will be offered at the restaurant for the amazing price of $19.50 with $2.00 from the sale of each dinner being donated back to the Sharing Place food bank, beverages ,taxes ,and gratuities will be extra.

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Food Social Network is a Recipe for Success

January 22, 2009 | Author: | Posted in Food & Drink

Food Social Network, a dedicated social network for those passionate about food, has been launched this month with immediate success. The website is designed to bring together foodies, in an online community, focused solely on recipes, cooking, eating out and general love of all that is food. Food Network (http://www.the-food-network.net) allows members to create their …

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To fill a worldwide talent gap, unique Diploma in Indian Cuisine, Restaurant Management and Entrepreneurship

December 29, 2008 | Author: | Posted in Hotel & Resorts

In co-operation with the University of Business and Finance (UBFS) Switzerland, King’s Kurry Group, also of Switzerland, has assembled a world-class English-speaking faculty which will cover every aspect of Indian cuisine and restaurant business, management and entrepreneurship – including standardisation of procedures, day to day restaurant accounting, strategy, organisational and marketing skills for successful business. …

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